Wyatt is a Swiss Army knife (or a Leatherman. Yeah, let’s go with Leatherman). He has co-founded a handful of start-up companies, and advised many others.

He and his industrious bride currently run Glutonia, a decidedly gluten-positive bakery in Boise’s West End. They make sourdough hearth loaves, buttery viennoiserie, proper baguettes, bolo do caco, and not-yet-famous pizzas.

Previously, he founded Boise Classic Movies, Colonial Classic Movies, Crowded Theatre, Ignite Boise, Boise Beer & Blog, Pronetos, Open Access Press, and Kanso. Some of those are more mentionable than others, but if you were wondering, “Is he the guy who did ___,” yeah, that was him.

He’s worked as a business developer for a tech start-up, boosting its customer base five-fold; as a grant administrator in a premier cancer research center; as a competitive intelligence researcher for a big fancy multinational firm; as a counselor in a residential juvenile correction facility; and as a bulk inventory accountant at an oil company (which is precisely as glamorous as it sounds).

He has a BA in philosophy, an MBA in innovation management, and a certificate in craft beverage management (go figure). He gardens. He cooks. He bakes. He makes shrubs. He officiates weddings. He has raised chickens. He once kept bees. He’s directed the nation’s oldest homebrewing club. He lived on Madeira for 5 months (the island, not the wine. Although…). He reads Tolkien. He plays RPGs. He wears Docs. He would probably like you.

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